Awala Pickle
Description
Awala Pickle is a traditional Indian pickle made using fresh Amla (Indian Gooseberry), Wood Pressed Groundnut Oil, Khandsari, Red Chilli Powder, Turmeric Powder, and Hing. Prepared using time-honoured recipes, this pickle brings together the tangy flavour of amla with the richness of wood pressed oil and carefully selected spices. The use of wood pressed groundnut oil and Khandsari adds a traditional touch while enhancing the overall taste and authenticity of the pickle.
Known for its unique balance of tangy, mildly sweet, and spicy flavours, Awala Pickle pairs beautifully with roti, paratha, dal-rice, khichdi, curd rice, and traditional Indian meals. Ideal for those searching for Amla Pickle, Awala Pickle, Indian Gooseberry Pickle, Traditional Pickle, Homemade Style Pickle, and Authentic Indian Condiments.
Ingredients
Usage Info
Storage Info
Adrish – Journey from Farm to Plate
Ethical Farming
Partnering with trusted farmers who grow naturally without harmful chemicals.
Thoughtful Harvesting
Carefully harvested at peak freshness to preserve nutrients and purity.
Clean Processing
No artificial additives. Minimal processing to retain natural goodness.
Plastic-Free Packaging
Sustainably packed in reusable fabric pouches and eco-friendly materials.
Delivered to Your Plate
Fresh, conscious products reaching your home with care.