Black Pepper Powder, also known as Kali Mirch Powder, is made from carefully selected black peppercorns that are cleaned and finely ground to deliver a bold, pungent, and aromatic flavour. Known as the king of spices, black pepper is one of the most widely used spices in Indian and global cuisines alike. Its sharp heat and warm aroma enhance both everyday meals and gourmet dishes.

Use Black Pepper Powder in rasam, soups, pepper curries, dals, salads, raita, sandwiches, pasta, and marinades, or sprinkle it over fruits and snacks. It is a must-have for every kitchen and dining table. Ideal for those searching for Black Pepper Powder, Kali Mirch Powder, Ground Black Pepper, Pepper Powder, Kali Mirchi, Black Pepper Spice, and Authentic Indian Spices.

Why you'll love it

• Bold, pungent, and aromatic flavour from carefully selected peppercorns
• Ready-to-use fine powder for cooking and table seasoning
• Versatile for Indian, continental, and global cuisines
• A small quantity adds strong flavour to every dish

• Black Pepper

Black Pepper Powder can be used for:

Rasam and Soups
Pepper Curries and Dals
Salads, Raita, and Sandwiches
Pasta and Continental Dishes
Fruit Chaat and Snacks
Marinades and Seasonings

Add while cooking or sprinkle over prepared food just before serving. Adjust to taste.

Store Black Pepper Powder in a cool and dry place away from moisture and direct sunlight. Keep the pack tightly sealed after opening, or transfer to an airtight container, and always use a dry spoon to preserve its freshness, aroma, and flavour for longer duration.