Lemon Crush is a traditional spicy lemon condiment made using Crushed Lemon, Wood-Pressed Groundnut Oil, Khandsari, Red Chilli Powder, Turmeric Powder, and Hing. Prepared using authentic ingredients and traditional methods, this flavourful accompaniment captures the bold tanginess of lemon along with the warmth of Indian spices. The use of wood-pressed groundnut oil and Khandsari lends a rich, homemade character that sets it apart from conventional condiments.
 
 Bursting with tangy, mildly spicy, and savoury flavours, Lemon Crush is a versatile addition to everyday meals. It pairs beautifully with rotis, parathas, dal-rice, khichdi, curd rice, thepla, and traditional Indian thalis. Ideal for those searching for Lemon Crush, Crushed Lemon Pickle, Lemon Relish, Traditional Indian Condiment, Homemade Style Lemon Preserve, and Authentic Indian Accompaniments.

• Crushed Lemon,Wood - Pressed Groundnut oil,Khandsari,Red Chilli Powder,Turmeric Powder, Hing.

Lemon Crush can be enjoyed with:

Roti and Paratha
Dal-Rice and Khichdi
Thepla and Bhakri
Curd Rice and Pulao
Stuffed Parathas and Snacks
Traditional Indian Meals

Serve as a tangy side accompaniment or mix into meals for an extra burst of flavour.

Store in a cool and dry place away from direct sunlight. Always use a clean, dry spoon while serving. Keep the jar tightly closed after use to maintain freshness, flavour, and quality for longer duration.