Millet Mix Flour (Stoneground) is a wholesome multigrain flour made by blending Jowar, Bajra, Ragi, Browntop Millet, Proso Millet, Foxtail Millet, Barnyard Millet, Kodo Millet, and Little Millet. Traditionally stone-ground to help retain the natural flavour, texture, and nutritional goodness of the grains, this flour brings together the benefits of multiple ancient millets in one convenient blend. The diverse combination of millets makes it a nutritious choice for everyday meals and balanced lifestyles.

With its rich grain profile and mild earthy taste, Millet Mix Flour is ideal for preparing rotis, bhakris, thalipeeth, dosas, chillas, and a variety of wholesome homemade recipes. It offers an easy way to include multiple millet varieties in your family's daily diet without needing separate flours. Ideal for those searching for Millet Mix Flour, Stoneground Millet Flour, Multimillet Atta, High-Fibre Flour, Gluten-Aware Flour, Traditional Millet Blend, and Healthy Everyday Atta.

• Jowar, Bajri, Ragi, Browntop Millet, Proso Millet, Foxtail Millet, Barnyard Millet, Kodo Millet and Little Millet

Millet Mix Flour can be used to prepare:

Multimillet Roti and Bhakri
Thalipeeth and Flatbreads
Dosa and Chilla
Healthy Breakfast Recipes
Nutritious Homemade Snacks
Everyday Multigrain Meals

Can be used independently or blended with wheat flour depending on the recipe and preferred texture.

Store in a cool and dry place away from moisture and direct sunlight. Keep in an airtight container after opening to maintain freshness, flavour, and quality for longer duration.