Moong Whole (Moong Sabut)
Description
Moong Whole, also known as Sabut Moong or Whole Green Gram, is a nutrient-dense Indian pulse valued for its high protein, fiber, and natural goodness. These whole green lentils are carefully cleaned and minimally processed to retain their natural nutrients, earthy flavour, and firm texture.
A staple in Indian kitchens, whole moong is ideal for sprouting, curries, dals, salads, and wholesome meals. It is a natural plant-based protein source and a great addition to balanced vegetarian and vegan diets.
Ingredients
Usage Info
Storage Info
Adrish – Journey from Farm to Plate
Ethical Farming
Partnering with trusted farmers who grow naturally without harmful chemicals.
Thoughtful Harvesting
Carefully harvested at peak freshness to preserve nutrients and purity.
Clean Processing
No artificial additives. Minimal processing to retain natural goodness.
Plastic-Free Packaging
Sustainably packed in reusable fabric pouches and eco-friendly materials.
Delivered to Your Plate
Fresh, conscious products reaching your home with care.