Ragi Millet Noodles with Tastemaker
Description
Ragi Millet Noodles are made using wholesome Ragi (Finger Millet) flour blended with wheat flour and salt, offering a nutritious alternative to regular refined flour noodles. Ragi is a traditional ancient millet grain widely known for its natural calcium and fibre content. These noodles make it easy to enjoy healthy millet noodles while preparing quick and satisfying meals for the family. A simple way to move from maida noodles to millet-based noodles in everyday cooking.
• Made using traditional Ragi (Finger Millet)
• A better alternative to regular maida noodles
• Helps introduce calcium-rich millet into everyday meals
• Clean ingredient noodles
• No Maida, No Preservatives, No Artificial Additives
Ingredients
Usage Info
Storage Info
Adrish – Journey from Farm to Plate
Ethical Farming
Partnering with trusted farmers who grow naturally without harmful chemicals.
Thoughtful Harvesting
Carefully harvested at peak freshness to preserve nutrients and purity.
Clean Processing
No artificial additives. Minimal processing to retain natural goodness.
Plastic-Free Packaging
Sustainably packed in reusable fabric pouches and eco-friendly materials.
Delivered to Your Plate
Fresh, conscious products reaching your home with care.